William Morrison PLC

DERWENT HOWE INDUSTRIAL ESTATE

Food hygiene rating 5 / 5 · Very good

Squeaky clean

William Morrison PLC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 June 2024 by Cumberland.

What does this rating mean?

William Morrison PLC in DERWENT HOWE INDUSTRIAL ESTATE has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

WM MORRISON SUPERMARKETS PLC,
DERWENT DRIVE,
DERWENT HOWE INDUSTRIAL ESTATE,
WORKINGTON,
CA14 3UG

William Morrison PLC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for William Morrison PLC. The data is published by the FSA under the Open Government Licence.

Who inspects William Morrison PLC?

Food hygiene at William Morrison PLC is inspected by Cumberland, the local authority responsible for this area. You can reach them at http://www.cumberland.gov.uk or [email protected].

Questions about William Morrison PLC

What is William Morrison PLC’s food hygiene rating?

William Morrison PLC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2024.

When was William Morrison PLC last inspected?

William Morrison PLC was last inspected by Cumberland on 5 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.