Sizzling Simon's Burger Van

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sizzling Simon's Burger Van scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 27 February 2026 by Cumberland.

What does this rating mean?

Sizzling Simon's Burger Van has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sizzling Simon's Burger Van Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sizzling Simon's Burger Van. The data is published by the FSA under the Open Government Licence.

Who inspects Sizzling Simon's Burger Van?

Food hygiene at Sizzling Simon's Burger Van is inspected by Cumberland, the local authority responsible for this area. You can reach them at http://www.cumberland.gov.uk or [email protected].

Questions about Sizzling Simon's Burger Van

What is Sizzling Simon's Burger Van’s food hygiene rating?

Sizzling Simon's Burger Van has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 February 2026.

When was Sizzling Simon's Burger Van last inspected?

Sizzling Simon's Burger Van was last inspected by Cumberland on 27 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.