Nicole Makes and Bakes

Cumbria

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nicole Makes and Bakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 November 2025 by Cumberland.

What does this rating mean?

Nicole Makes and Bakes in Cumbria has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16 Hollins Park,
Moor Row,
Cumbria,
CA24 3LQ

Nicole Makes and Bakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nicole Makes and Bakes. The data is published by the FSA under the Open Government Licence.

Who inspects Nicole Makes and Bakes?

Food hygiene at Nicole Makes and Bakes is inspected by Cumberland, the local authority responsible for this area. You can reach them at http://www.cumberland.gov.uk or [email protected].

Questions about Nicole Makes and Bakes

What is Nicole Makes and Bakes’s food hygiene rating?

Nicole Makes and Bakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 November 2025.

When was Nicole Makes and Bakes last inspected?

Nicole Makes and Bakes was last inspected by Cumberland on 3 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.