Humphrey's Coffee and Donuts

SILLOTH

Food hygiene rating 4 / 5 · Good

Squeaky clean

Humphrey's Coffee and Donuts scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 April 2024 by Cumberland.

What does this rating mean?

Humphrey's Coffee and Donuts in SILLOTH has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

SILLOTH INDUSTRIAL ESTATE,
THE AIRFIELD,
SILLOTH,
CA7 4NS

Humphrey's Coffee and Donuts Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Humphrey's Coffee and Donuts. The data is published by the FSA under the Open Government Licence.

Who inspects Humphrey's Coffee and Donuts?

Food hygiene at Humphrey's Coffee and Donuts is inspected by Cumberland, the local authority responsible for this area. You can reach them at http://www.cumberland.gov.uk or [email protected].

Questions about Humphrey's Coffee and Donuts

What is Humphrey's Coffee and Donuts’s food hygiene rating?

Humphrey's Coffee and Donuts has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 April 2024.

When was Humphrey's Coffee and Donuts last inspected?

Humphrey's Coffee and Donuts was last inspected by Cumberland on 19 April 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.