The Stanley Ale House

Lancing

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Stanley Ale House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 21 January 2022 by Adur.

What does this rating mean?

The Stanley Ale House in Lancing has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stanley Ale House 5 Queensway,
Lancing,
West Sussex,
BN15 9AY

The Stanley Ale House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Stanley Ale House. The data is published by the FSA under the Open Government Licence.

Who inspects The Stanley Ale House?

Food hygiene at The Stanley Ale House is inspected by Adur, the local authority responsible for this area. You can reach them at http://www.adur-worthing.gov.uk or [email protected].

Questions about The Stanley Ale House

What is The Stanley Ale House’s food hygiene rating?

The Stanley Ale House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2022.

When was The Stanley Ale House last inspected?

The Stanley Ale House was last inspected by Adur on 21 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.