Little Nestlings Nursery

Shoreham-by-sea

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Little Nestlings Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 22 September 2025 by Adur.

What does this rating mean?

Little Nestlings Nursery in Shoreham-by-sea has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Buckingham Park Primary School Buckingham Road,
Shoreham-by-sea,
West Sussex,
BN43 5UD

Little Nestlings Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Little Nestlings Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Little Nestlings Nursery?

Food hygiene at Little Nestlings Nursery is inspected by Adur, the local authority responsible for this area. You can reach them at http://www.adur-worthing.gov.uk or [email protected].

Questions about Little Nestlings Nursery

What is Little Nestlings Nursery’s food hygiene rating?

Little Nestlings Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 September 2025.

When was Little Nestlings Nursery last inspected?

Little Nestlings Nursery was last inspected by Adur on 22 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.