Whether you're looking for something casual or something a little more gourmet, you'll be able to find it in the Borders. With its rich natural larder, the Scottish Borders has plenty of delicious options for takeaways. From casual dining to award-winning cuisine, there is something for everyone. In Jedburgh, the Capon Tree Town House is an elegant and cosily-appointed restaurant where the chefs use only the best seasonal and local produce, as well as small suppliers and artisan producers to create innovative dishes. Try the slow-roasted beef cheek.
For something a little more special, try Seasons restaurant in Selkirk. Their imaginative menu highlights local produce, and chefs Roger and Bea, who run the front of house and kitchen, hope to bring the true taste of the Scottish Borders to their diners. The vegetarian menu is varied, too, with a half-eyemouth lobster thermidor. A number of takeaways in the area are geared towards those with food allergies.
For more international cuisine, check out The Larder at the Restoration Yard. With its ambiance and contemporary British cooking, this cafe serves contemporary Scottish, British, and French cuisine. Its burgers feature local produce and are guaranteed to please your taste buds. The restaurant is also open every day and features local, organic producers and other local products. You can also take your pick from one of the menus or order food for delivery.